Baobab fruit powder
Baobab powder is obtained from the pulp of the baobab fruit. It is used in cooking, in salads, drinks or to prepare desserts. Its taste is fruity, tangy and naturally sweet, the baobab powder is gluten-free.
Description
Benefits
Rich in
Preparation
Click and Collect
The Baobab, nicknamed "pharmacy tree", is a large sacred African tree whose fruit is called "monkey bread". The baobab powder is obtained from the pulp of the fruit that surrounds the seeds. It has a slightly acidic and sweet taste.
Our baobab powder is produced in Guinea by local women producers with the NGO KDF which ensures a fair remuneration for these women.